BASF's Annual St. Jude Children's Hospital Jambalaya Fundraiser!
It was such an honor to had been a part of BASF's Annual St. Jude Children's Hospital Jambalaya Fundraiser! We would like to both thank and congratulate our Board of Directors-Vice Chairperson, Brandi Hull, for putting together yet another successful fundraiser and allowing us to be a part of it. It couldn't have been so successful without the support of all of those who purchased a jambalaya plate, the hard-working team of volunteers, and the delicious jambalaya cooked by the 2019 Gonzales Jambalaya Festival Champ of Champs, Danny Robert, and his team - Jeff Rouillier and Chad Buratt. They prepared roughly 850 plates!!! It was a beautiful event put together for an even more beautiful cause, with all proceeds going to St. Jude Children's Hospital!